This is a 3-hour barista experience that actually teaches you how to identify all the key variables that go into making espresso-based coffee...
This is a 5-hour barista experience that actually teaches you how to identify all the key variables that go into making espresso-based coffee...
(Sydney Only)
(Sydney Only)
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(Sydney Only)
If you are a student, a barista or simply a coffee fanatic and if it’s nationally accredited courses you are looking for, you have come to the right place.
We’ve owned a coffee roasting facility, four espresso bars, consulted for some of the largest coffee companies in Australia, developed the first coffee art course in the world, and written Australia’s first textbook on making coffee from a commercial espresso machine.
We are uniquely all of these things:
